Effect of Docosahexaenoic Acid (DHA) at the Enteric Level in a Synucleinopathy Mouse Model.

TitleEffect of Docosahexaenoic Acid (DHA) at the Enteric Level in a Synucleinopathy Mouse Model.
Publication TypeJournal Article
Year of Publication2021
AuthorsLamontagne-Proulx, J, Coulombe, K, Dahhani, F, Côté, M, Guyaz, C, Tremblay, C, Di Marzo, V, Flamand, N, Calon, F, Soulet, D
JournalNutrients
Volume13
Issue12
Date Published2021 Nov 24
ISSN2072-6643
Keywordsalpha-Synuclein, Animals, Diet, Dietary Supplements, Disease Models, Animal, Docosahexaenoic Acids, Dopaminergic Neurons, Enteric Nervous System, Mice, Mice, Transgenic, Neuroprotective Agents, Synucleinopathies, Thy-1 Antigens
Abstract

The aggregation of alpha-synuclein protein (αSyn) is a hallmark of Parkinson's disease (PD). Considerable evidence suggests that PD involves an early aggregation of αSyn in the enteric nervous system (ENS), spreading to the brain. While it has previously been reported that omega-3 polyunsaturated fatty acids (ω-3 PUFA) acts as neuroprotective agents in the brain in murine models of PD, their effect in the ENS remains undefined. Here, we studied the effect of dietary supplementation with docosahexaenoic acid (DHA, an ω-3 PUFA), on the ENS, with a particular focus on enteric dopaminergic (DAergic) neurons. Thy1-αSyn mice, which overexpress human αSyn, were fed ad libitum with a control diet, a low ω-3 PUFA diet or a diet supplemented with microencapsulated DHA and then compared with wild-type littermates. Our data indicate that Thy1-αSyn mice showed a lower density of enteric dopaminergic neurons compared with non-transgenic animals. This decrease was prevented by dietary DHA. Although we found that DHA reduced microgliosis in the striatum, we did not observe any evidence of peripheral inflammation. However, we showed that dietary intake of DHA promoted a build-up of ω-3 PUFA-derived endocannabinoid (eCB)-like mediators in plasma and an increase in glucagon-like peptide-1 (GLP-1) and the redox regulator, Nrf2 in the ENS. Taken together, our results suggest that DHA exerts neuroprotection of enteric DAergic neurons in the Thy1-αSyn mice, possibly through alterations in eCB-like mediators, GLP-1 and Nrf2.

DOI10.3390/nu13124218
Alternate JournalNutrients
PubMed ID34959768
PubMed Central IDPMC8703327
Grant ListIC102193 / CAPMC / CIHR / Canada
MOP102532 / CAPMC / CIHR / Canada
253895 / / Fonds de Recherche du Québec - Santé /